The protein transition seeks to mitigate the adverse impacts of production and consumption of animal-sourced foods. Three diverse but partially overlapping narratives emerge from the scientific literature, addressing drivers of change, actionable pathways and visions for the future.
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Galli, F., Moretti, M. Narratives shaping the protein transition. Nat Food 5, 7–8 (2024). https://doi.org/10.1038/s43016-023-00914-7
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DOI: https://doi.org/10.1038/s43016-023-00914-7
