Correction to: Nature Cities https://doi.org/10.1038/s44284-023-00023-3, published online 22 January 2024.
In the version of the article initially published, the y-axis label in the right panel of Fig. 2 was incorrect and has been updated to read “Carbon footprint (kgCO2e per serving)”. The first two sentences in the caption to Fig. 2 have also been updated to “Impacts in the left panel are shown by food group. Right panel shows impacts per serving for a selection of the most-consumed vegetables in the countries studied”. These corrections have been made to the HTML and PDF versions of the article.
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Hawes, J.K., Goldstein, B.P., Newell, J.P. et al. Author Correction: Comparing the carbon footprints of urban and conventional agriculture. Nat Cities 1, 390 (2024). https://doi.org/10.1038/s44284-024-00066-0
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DOI: https://doi.org/10.1038/s44284-024-00066-0
